Description
Nothing stops this variety !
Originally from Bordeaux, Sauvignon has been crossing borders for a very long time. It is the third most cultivated variety for white wine making in France, and thrives far and wide abroad, for example in South Africa, Australia and even New Zealand, where it is immensely successful. It is related to Cabernet Sauvignon, but has a quite unique character making well-structured, sinewy wines, packed with aroma.
Meticulous selection
In Pays d’Oc, this variety with its strong character has found terroirs that enable it to live up to its reputation. Roche Mazet selects wines from plots on the regions terraces with different traits that enhance the quality of the blends. This Sauvignon varietal, clearly branded Roche Mazet, is a carefully and accurately constituted mosaic that demonstrates all the aromatic breadth of this grape variety.
When pairing food and wine, good balance and a good sense for what goes well together are essential.
Our two white wines are very different, but complementary: the Sauvignon is lively and fresh and thechardonnay round and well-balanced. Both stand out with unique taste profiles that express the characteristics of each grape variety. They can be paired with food in so many ways: you just have to choose !
While the Roche Mazet white wines still honour the more traditional pairings with shellfish, fish and poultry dishes, they also accompany more daring matches. From aperitif to dessert, Roche Mazet Sauvignon andchardonnay are an opportunity to try out all sorts of pairings, starting with our great food ideas…
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