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Wines

Kleine Rust Semi Sweet 750Ml

KSh 1,049.00

 

 

Description

In the vineyard :The grapes used for this wine comes from 20 – 30 year old bush vines planted high up in the Bottelary Hills. Soil types vary from decomposed granite to more sandy soils. The Muscat vineyards used in this wine are almost 50 years old and boasts with concentration and flavour.
About the harvest: Grapes are picked at optimum ripeness around 22° Balling.

In the cellar: The juice was allowed some skin contact with the grapes. The juice always partially goes through a native yeast fermentation, before it is inoculated with a special commercial yeast Vin2000 producing rich ripe flavours in the wine.


The Muscat is picked as Noble Late Harvest when the grapes have picked up Botrytis and fermented to a residual sugar of about 140g/L. This is the element that sweetens the wine and make it so floral. It is fermented cold in stainless steel tanks over a period of 2 to 3 weeks at between 11 – 15° C and left on its primary fermentation leese for at least 3 months before refinement and bottling.

Klein Rust Sweet White is fermented cold in stainless steel tanks over a period of 2 to 3 weeks at temperatures varying between 11 – 15 °C and left on its primary fermentation lees for at least 3 months before refinement and bottling.

Nose: Expresses guava, white peach and pear drop notes.

Palate: Shows luscious ripe tropical fruit with a hint of herbs.

Additional information

ABV

12.5%

Country

Region

Western Cape, South Africa

Brand

Kleine Rust

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