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Aragosta Vermentino Di Sardegna Doc 750Ml

KSh 1,649.00

Aragosta is one of those wonderfully light and crisp Italian whites that would pair so well with the seafood dishes we love most (fried calamari and crab cakes, for example). Tonic aromas of peach, citrus and white flower emerge from the nose.


The Aragosta di Alghero Vermentino di Sardegna DOC is a historic wine: the first bottle of Aragosta was produced more than 60 years ago. Over time it has been able to make itself known and appreciated by an increasingly wider audience, even beyond regional and national borders. Today the Aragosta line reaches around 2.5 million bottles, produced in Sardinia and distributed throughout the world.

Over the years this wine has achieved important goals with great humility, based on quality, passion and courage, bringing the city of Alghero, Sardinia and Italy with it, on a journey that tells the story of an entire territory.
The new bottles of the Aragosta line in fact carry the entire logo of the winery on the label, with the word Alghero highlighted, with the aim of making this name and this city known to more and more people.

Savory, straw yellow in colour, with faint greenish reflections. It is best served when served chilled, slightly lively, and maintains a measured almond base.

Color: Straw yellow with faint greenish reflections.
Nose: Vinous, balanced, but well expressed with a fresh fragrance reminiscent of ripe apple.
Taste: Dry without harshness, fresh and slightly lively, very harmonious, with a moderately persistent almond base.
Pairings: It goes well with fish dishes and in particular shellfish.
Serving temperature: 10° C – 12° C
Alcohol: 12.5% ​​– 13% vol.

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